(212) 777-5266

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$4.00 Crab Stick add to order
$4.00 Omelet add to order
$4.00 Tobiko (Flying Fish Caviar) add to order
$5.00 Ankimo (Monk fish liver) add to order
$5.00 Eel add to order
$5.00 Hirame ( Fluke ) add to order
$5.00 Ikura (Salmon Caviar) add to order
$5.00 Salmon add to order
$5.00 Shrimp add to order
$5.00 Striped Bass add to order
$5.00 Tuna add to order
$5.00 White Tuna add to order
$5.00 Yari Ika ( Fresh Spear Squid) add to order
$5.00 Yellowtail add to order
$6.00 Sawara (Spanish Mackerel) add to order
$7.00 Hata(Grouper From Japan) add to order
$7.00 Madai (Red Snapper from Japan) add to order
$7.00 Shima Aji (Striped Jack Fish from Japan) add to order
$8.00 Kanpachi (Amber Jack from japan) add to order
$8.00 King Salmon add to order
$9.00 Katsuo (Bonito from Japan) add to order
$10.00 Blue Fin Medium Toro add to order
$12.00 Aburi Toro (Seared Blue Fin Medium Toro) add to order
$12.00 Uni (Sea Urchin) add to order
$14.00 Anago (Sea eel from Japan) add to order

175 2nd Avenue, New York, NY 10003 | Phone: (212) 777-5266

Kanoyama Japanese
Sunday,Tuesday - Thursday: 5:30pm - 10:00pm (Last Call 9:30pm, Closed 10:00pm)
We are closed on Mondays.
Friday & Saturday: 5:30pm - 10:00pm (Last Call 9:30om, Closed 10:00pm)

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